Prosciutto and Pear Bites Recipe!

Ingredients:

1 lemon		1 firm pear, such as D’Anjou
2 tablespoons extra virgin olive oil		8 slices prosciutto

Directions:

• 1 Zest the lemon and stir the zest into the olive oil. Let sit while you prepare the appetizer.
  
• 2 Juice the lemon into a large bowl and throw the two spent lemon halves into the bowl as well. Fill with cold water.
  
• 3 Core and quarter the pear, and cut each quarter into 4 slices (16 slices total). Throw each slice into the bowl of lemon water while you cut the others to prevent browning.
  
• 4 Cut each prosciutto slice in half.
  
• 5 Drain the pear slices and wrap a piece of prosciutto around each slice. Drizzle with the reserved lemon-infused olive oil before serving.
  

  Source: http://www.ivillage.com/prosciutto-and-pear-bites/3-r-407448