Frozen Adobe Pie Recipe!

 

Ingredients:

1 pint coffee ice cream
9 inches chocolate cookie pie crust
1 cup fudge sauce, try recipe # # 10341
1 pint chocolate ice cream
1/2 cup chopped almonds (optional)
chocolate curls (to garnish)

Directions:

1 Let coffee ice cream warm slightly out of the freezer for about 20 minutes or until soft enough to spread.
 

2 Spread coffee ice cream over crust and drizzle with half of the fudge sauce.
 

3 Freeze until slightly firm. Remove chocolate ice cream and warm slightly for about 20 minutes or until soft enough to spread.
 

4 Drizzle remaining fudge sauce over pie and sprinlke with almonds if desired.
 

5 Freeze at least 2-3 hours before serving, if freezing longer, wrap well to prevent freezer burn.
 

6 Serve with chocolate curls for garnish.

Source: http://www.food.com/recipe/frozen-adobe-pie-226406