Servings: 1
Ingredients:
1 1/2 cups water
1/8 teaspoon table salt
3/4 cup old-fashioned oatmeal
1 small banana, mashed
2 packets Splenda sugar substitute
1/4 teaspoon pumpkin pie spice
1 1/2 tablespoons sugar-free maple syrup
Directions:
1 Bring water and salt to a rapid boil in a sauce pan.
1 1/2 cups water
1/8 teaspoon table salt
3/4 cup old-fashioned oatmeal
1 small banana, mashed
2 packets Splenda sugar substitute
1/4 teaspoon pumpkin pie spice
1 1/2 tablespoons sugar-free maple syrup
Directions:
1 Bring water and salt to a rapid boil in a sauce pan.
2
Add oatmeal and bring back to a boil.
3
Add banana, spice, Splenda.
4
Turn down to medium and cook for 5 minutes, stirring often.
5
Remove pan from heat, stir in maple syrup, cover and let sit about 3 minutes.
6
Serve in a bowl with milk (if desired).
Sources: http://www.food.com/recipe/banana-bread-oatmeal-110221
Sources: http://www.food.com/recipe/banana-bread-oatmeal-110221
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