Ingredients:
1/3 cup butter
2 egg whites
salt
1 cup sugar
1 (16 ounce) package almonds
4 teaspoons cinnamon
Directions:
1 Place butter on 15- x 10-inch jellyroll pan and heat in 325F oven until butter melts, about 7 minutes.
1/3 cup butter
2 egg whites
salt
1 cup sugar
1 (16 ounce) package almonds
4 teaspoons cinnamon
Directions:
1 Place butter on 15- x 10-inch jellyroll pan and heat in 325F oven until butter melts, about 7 minutes.
2
Meanwhile, beat egg whites with dash of salt until frothy, then
gradually add sugar, beating to stiff peaks. Gently fold in almonds and
cinnamon.
3
Pour almond mixture into jellyroll pan and stir, coating with butter.
4
Bake, stirring every 10 minutes, until almonds are crisp, about 40 minutes.
5
Serve warm or at room temperature.
Source: http://www.food.com/recipe/walt-disney-worlds-glazed-almonds-121548
Source: http://www.food.com/recipe/walt-disney-worlds-glazed-almonds-121548
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