1
Line baking sheet with wax paper.
2
Spray wax paper with Pam.
3
Combine sugar, salt and Karo in a 3 quart microwave safe glass bowl.
4
Stir in peanuts.
5
Microwave on high until light brown (8 to 10 minutes) stirring at least 2 times during cooking.
6
Remove from microwave and stir in remaining ingredients adding baking soda last (mix will be foamy).
7
Stir quickly and pour onto wax paper.
8
Spread thin for brittle candy.
9
Note: You can use any type nuts you prefer or even sunflower seeds (which is my favorite).
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